Ingredients for Mince Filling:
4 tbsp Rafhan corn oil
1 tsp garlic (chopped)
1 large sized onion (chopped)
1 kg beef mince
Salt (As needed)
1 tsp red chili powder
1 tsp fennel seeds
1 tsp garlic powder
1 tsp black pepper powder
1 tsp red chili flakes
4 medium tomatoes ( for tomato puree)
4 tbsp tomato paste
Fresh coriander (As needed)
1 tsp Oregano
1 tsp Basil leaves (As needed)
VIDEO
Ingredients for Lasagna Sheets:
Water (As needed)
2 tbsp Rafhan Corn oil
Salt (As needed)
12 lasagna sheets
Ingredients for white sauce:
2 tbsp butter
2 tbsp Maida
1 cup milk
1 tsp black pepper
½ tsp salt/according to taste
Ingredients for Assembling:
¾ cup pasta sauce
Boiled Lasagna sheets
Mince Filling (Already prepared)
White sauce (Already prepared)
2 cups cheddar & mozzarella cheese
2 cups Parmesan cheese
2-3 black olives
Bell peppers (As needed)
Directions for Mince Filling:
Take a cooking, pan, then add rafhan corn oil, garlic, onion, beef mince, salt, red chili powder, fennel seeds, garlic powder, black peppers, red chili
flakes, tomato puree, tomato paste, green coriander, oregano, basil leaves (crushed)
Cook it for 18-20 minutes, Mince filling is ready
Directions for Boiling Lasagna Sheets:
Add water in a cooking pan
Then add Rafhan corn oil, salt, lasagna sheets and boil
Boiled Lasagna sheets are ready
Directions for white sauce:
Add butter and Maids in a cooking pan
Cook for a while then add milk, black pepper powder, salt
Cook it well
White sauce is ready
Directions for Assembling:
Take a square shape bowl
Apply pasta sauce with the help of a brush
Put boiled lasagna sheets inside this bowl
Apply pasta sauce on these boiled lasagna sheets
Spread the mince filling & pour the white sauce on this mince filling
Spread cheddar cheese, mozzarella cheese, Parmesan cheese
Cover it with boiled pasta sheets and repeat the process by adding mince filling, white sauce, cheddar cheese, Parmesan cheese.
Spread some black olives & Bell peppers as for completing the decoration
Beef lasagna is ready
Now bake 10-12 minutes at 190°C
Article By: Sooperchef.pk
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