Potato and cheese Sticks Recipe

Do you want to make your iftar a lot cheesier or just looking for a snack that will melt in your mouth? Try the Potato and cheese Sticks Recipe from sooperchef.pk: the largest and number one digital food network of Pakistan that has been providing you with delicious recipes for all of its fans in the easiest way possible, since 2016. Over the course of the last years, there have been some really tasty and delicious ...

Ingredients for Sour Cream:

• 1 Packet Cream
• ½ tbsp lemon juice
• 3 tbsp milk
• Ingredients for Mixture:
• 3 Large boiled potatoes
• 1 cup carrot (shredded)
• ½ spring onions (finely chopped)
• 1 cup chicken (boiled & shredded)
• Salt (As needed for the taste)
• 2 tsp black pepper
• 2 Green chilies (finely chopped)
• 4 tbsp sour cream (already prepared)
• Ingredients for Potato & Cheese Sticks:
• ½ strips Mozzarella Sticks
• Maida (As Needed)
• 1 Egg (As Needed& Well Beaten)
• Bread Crumbs (As Needed)
• Oil (As needed for frying)

Directions for Sour Cream:

• Add Cream, lemon juice & milk in a bowl then mix it well
• Set aside for 5 minutes

Directions for Mixture:

• First of all, add mashed & boiled potatoes, shredded carrot, spring onions, boiled & well shredded chicken, salt, black pepper, finely chopped green chilies, & mix it well
• Now add, prepared sour cream, & mix for a while
• Add salt & mix again
• Mixture is ready for potato & cheese sticks

Directions for Potato & Cheese Sticks:

1. Take some potato cheese stick mixture (which is prepared above) from the bowl,
2. Now make a finger shape from this mixture by keeping ½ inches strip Mozzarella stick in this mixture
3. Apply some Maida & dip these into egg (which is well beaten). Also apply bread crumbs
4. Make some sticks like this, now you can store/freeze these potato & cheese sticks up to 3 weeks. But put these sticks into a plastic bag then freeze
5. Add cooking oil in a pan, let it some warm then fry these potato & cheese sticks until they changed into golden brown
6. Tasty Potato & cheese sticks are ready to serve
7. Serve them with raita

Article By: Sooperchef.pk